The SUPW Club conducted an exciting and educational session on “Cooking Without Fire” on 21st June 2025, for the students of Grade 6. This unique activity was organized under the guidance of Mrs. Mallika, the in-charge teacher. The young chefs enthusiastically prepared a variety of healthy, tasty, and creative
dishes — all without lighting a stove! From sandwiches and salads to innovative snacks and desserts, the event was a perfect blend of nutrition, creativity, and teamwork. The activity aimed to build life skills, promote safe cooking habits, and encourage collaborative learning in a fun-filled environment.
Swipe through these vibrant photos and videos capturing the joy of learning through doing!
Instagram Caption:
Whipping up magic without a flame!
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